Immerse yourself in the land of Italian pizza at La Scuola. This course offers you the learnings of how to create this classic dish with an inspiring amount of possibilities – its fundamentals from the stories behind it to the traditional practices used. Start from scratch, cover your hands with flour, and dive into the dough. Get creative and discover the infinite toppings of pizza. You will learn how to make pizza Margherita - pizza with your favourite toppings! Let the chef bring you on a fun and inspiring food journey. The more you know, the more you enjoy.
- Learn how to make Italian pizza from scratch
- Listen to a professional pizza baker who gives tips and tricks
- Learn more about high-quality ingredients that can be used for pizza
- New cooking skills and detailed recipe cards so that you can reproduce the dishes at home
- The course is held in English
- A glass of Italian wine
Eataly's founding philosophy is to combine a vibrant marketplace with restaurants, market hall, and education. Eataly also places great focus on local producers, who contribute fresh produce and ingredients to complement the Italian products. The unique setting invites guests to ** “Eat, shop and learn” ** about high-quality Italian food and beverages.